Cream Of Crab

Soup of the Day

Caesar salad

Spinach Salad

Tossed with our champagne vinaigrette and topped with sunflower seeds, croutons, tomatoes

Ahi tuna

With‎ seaweed salad, wasabi aioli, pickled ginger

Tuna tartare

With wasabi aioli, crispy crostini's

Crab Dip

Home made crab dip with lump crab meat topped with cheddar and scallions and served with crispy bread

Grilled New York strip

Served with mashed potatoes, sautéed zucchini and herbs, topped with smoked tea infused compound butter

Fish of the Day

Chefs preparation of fresh seasonal fish

Crispy BBQ pork belly

Crispy pork belly topped with out homemade BBQ sauce and served with house made kimchi and spiced rice

Pasta Du Jour

Fresh ingredients of the day

Shrimp & Grits

Blackened shrimp served with creamy grits, peppers, onions and our signature sauce

Crab cakes

Made fresh with lump crab meat served with corn succotash, herb roasted fingering potatoes, basil citrus aioli

Soup of the Day

Chicken chowder

“Tea House” Benedicts

Served with two poached eggs, ham, english muffin and topped with hollandaise sauce served with potato hash

Buttermilk Multigrain Pancakes

w/‎ Seasonal Fruit

French Toast

Made with our home made brioche bread and served with fresh strawberries and warm maple syrup

Cast iron skillet eggs

Blend of eggs and seasonal ingredients baked in a cast iron skillet and served with potato hash

BLT Sandwich

Served with potato hash

Caesar Salad

Spinach salad

Shredded egg, croutons, sunflower seeds, pancetta

Omelet

Fresh eggs with sautéed spinach, mushrooms, cheddar cheese and potato hash

Shrimp & Grits

Blackened shrimp served with creamy grits, peppers, onions and our signature sauce

House Iced Tea

Coffee

Espresso

Mimosa

Big Daddy James Bloody Mary

Sausage

Our in house made sausage links

Bacon

Grits

Fresh Fruit